Gardening Book Reviews: Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today

 
Reviews of Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today

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Review #1: cookbook
Review #2: Great cookbook!
Review #3: Everything in this book is AWESOME!





Review #1

cookbook

I bought this book in an effort to eat healthier. It certainly delivers on that. The food is good and tasty.




Review #2

Great cookbook!

I really like this cookbook! Directions are easy to follow, dietary breakdown for every recipe is great, no product pushing... Excellent!




Review #3

Everything in this book is AWESOME!

The only reason I did not give this book another star is because I still have to "tweak" each recipe to make it less caloric.
Anything straight from the book tastes wonderful and can be used in any low cal, low fat diet, like Weight Watchers. BUT you can still substitute Splenda, egg beaters, etc. in most of these recipes and make it even healthier.
Our family has eaten from this book so often that many of the recipes are memorized, and you can probably follow the book for a good two months without eating the same thing twice.
This is the only book we cook from, and I've given several copies away to friends and family who enjoyed a meal. It's great.




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Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today

by Betty Crocker Editors

Format: Hardcover
Publication Date: 2000-02-17
Publisher: Betty Crocker
ISBN: 0028637623

    List Price: $22.95
Price: $11.97
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Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today Reviews


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Page last updated on: 22 Mar 2010