French Cookbook Reviews: Paris Bistro Cooking

 
Reviews of Paris Bistro Cooking

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Review #1: Feel like you're there
Review #2: Paris Bistros
Review #3: This book captures the essence of the Bistro experience.





Review #1

Feel like you're there

I have always enjoyed Linda Dannenberg's books because the photography and layout are so stunning. If you're never going to get to Paris, this is the next best thing, featuring old-world charm and luscious atmosphere, not to mention food. It's terrific!




Review #2

Paris Bistros

Excellent quality paper stock and hard-bound. Excellent and authentic recipes from Paris' finest bistros. I've made many of the recipes and have also travelled to these bistros. A trip to Paris planned around these bistros is really fun. Readers should also check out Linda Dannenberg's other Paris "cookbook", Paris Boulangerie-Patisserie.




Review #3

This book captures the essence of the Bistro experience.

I am a professional Chef in Boulder, Colorado. My apprenticeship included nine months in Paris and during that time I was entranced by Bistros of all types. This book not only captures the spirit and the essence of the Bistro experience, but also serves as a very useful guide to eating well, looking well, and being seen well while in Paris. I am ordering a second copy today since the first has met the demise of most loaned out books.




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Paris Bistro Cooking

by Linda Dannenberg

Format: Hardcover
Publication Date: 1991-10-23
Publisher: Clarkson Potter
ISBN: 0517574330

    List Price: $40.00
Price: $19.59
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Paris Bistro Cooking Reviews


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Page last updated on: 22 Mar 2010